
Uhrzeit: 16:00 - 19:00 Uhr | Ort: Andreas Beck Fruit growing
Fresh fruit is the Beck family's specialty - with a focus on strawberries and raspberries. Thanks to different varieties, cultivation systems and cultivation methods, the harvest can start early and continue until late summer. The fruit is sold via the farm store, sales stands and self-picking.
Uhrzeit: 18:00 - 20:00 Uhr | Ort: Online
A power cut can affect anyone. What to do then? In this online cooking demonstration, Vera Bullinger shows how tea lights can be used in combination with a teapot, table oven or baking rack to prepare warm and tasty meals from stock without any electricity or gas - practical, everyday and surprisingly simple.
Uhrzeit: 18:00 - 20:00 Uhr | Ort: Angus meat Grundler
The Grundler family in Pulverdingen lives their passion: Angus cattle, which are largely kept close to nature and whose meat is sold directly to end consumers. During a tour of the farm, participants learn interesting facts about the cattle breed and how they are kept - first-hand and with a real insight into the farm. The tour ends with a delicious Angus burger and time for questions and discussion.