Pfingst Sunday, 08.06.2025, 10:00 - 23:00, Pfingst Monday, 09.06.2025, 11:00 - 19:00
Strawberry and asparagus festival
The Schmid family grows strawberries and asparagus as a specialty crop and runs a modern farm store. The farm brand "Fräulein Schmid" is also at home here. The farm also specializes in agricultural contract work from sowing to harvesting.
On Pfingst Sunday, the event opens with a church service at 10:00 am. On both days, the strawberry and asparagus festival offers information about growing and processing your own harvest and a machine exhibition. The Nutrition Center Mittlerer Neckar will provide valuable information on nutrition with fruit and vegetables. The regional market "Schön & Regional", a colorful children's program and delicacies such as cocktails, wine & beer, asparagus dishes, ice cream, coffee and cake complete the program.
Contact: Hofladen Fräulein Schmid & Martin Schmid, agricultural contractor, Heinzenberger Weg 50, 74343 Sachsenheim, Tel: 07147 12471, www.erdbeeren-schmid.de
Saturday, 21.06.2025, 14:00 - 15:30
Guided tour of the barn
Those interested can get a taste of the barn air on a guided tour of the Geiger family's dairy barn in Bietigheim-Bissingen. In recent years, the Geiger family has modernized their farm and made it fit for the future. Farm manager Tobias Geiger provides information about animal husbandry, milk production, milking and calf rearing on his farm. The Geiger family's farm is a classic mixed farm with arable farming and dairy cattle. Barley, wheat, spelt, sugar beet and maize are grown in the fields. There are 70 dairy cows in the barn, which are milked by a robot.
Anyone interested can register at https://www.geigeragrar.de/hofführung. The participation fee is 3 euros/person. Maximum number of participants: 20.
Contact: Family Geiger GbR, Im Erlengrund 9, 74321 Bietigheim-Bissingen, www.geigeragrar.de
Sunday, 22.06.2025, 11:00 - 17:00
Wine enjoyment by the stream
Jule Mayr made her dream come true and founded her own winery with bottle sales at a young age. In 2023/24, she became Württemberg's wine princess, promotes wine tourism, offers wine hikes, wine summer evenings and wine enjoyment at the wine box.
Since last year, you can meet her on her farm in Ochsenbach, where she is now inviting visitors to a farm festival with glass production. In addition to insights into winegrowing, visitors can expect a cozy day on the farm and in the orchard with wine, wine cocktails and homemade lemonades. Catering by the Mayr family with food from the grill.
Contact: Jule Mayr Weine, Am Ochsenbächle 1, 74343 Sachsenheim-Ochsenbach,
Tel: 0157 88933739, www.jm-weine.de
Wednesday, 25.06.2025, 17:00 - approx. 18:30
Guided tour of the Hagenlocher farm
The Hagenlocher family runs an organic mixed farm with livestock farming, crop farming and horticulture. From laying hens and beef cattle to grain, soy, flax, potatoes and various types of vegetables in the open field and in the greenhouse - there is a lot on offer here. On a tour of the farm, Frank Hagenlocher gives an insight into his everyday farm life, his organic farming methods and his animal-friendly husbandry.
Registration for the farm tour is required by sending an email to info[at]bauernhof-hagenlocher.de. Registration deadline is June 22, 2025, maximum number of participants: 35.
Contact: Hagenlocher Farm, Hirschlander Höhe 3, 71254 Ditzingen,
www.bauernhof-hagenlocher.de
Glass Production Campaign
Organization and support: Ludwigsburg District Office, Agriculture Department, Hindenburgstraße 30/1, 71638 Ludwigsburg, phone: 07141 144-2700, landwirtschaft[at]landkreis-ludwigsburg.de
Programme: www.ludwigsburg.landwirtschaft-bw.de
