Transparent Production in the Fessler Mill’s Anniversary Year
At 3:00 p.m. and 5:00 p.m., the guided tour “From Grain to Cereal, Flour, and Whiskey” is offered, providing insights into the mill and distillery, storage, the whiskey warehouse, and the production process. If you would like to participate in the tour, please register and specify your preferred time:info@fessler-muehle.de
Contact: Fessler Mill & fesslermill1396 Distillery, Untere Mühle 3-4, 74372 Sersheim, www.fessler-muehle.de
